
The programs in the study in Management have three objectives: (1) to provide students with concepts, knowledge, and skills required in the effective management of profit-making enterprises, government institutions, and nonprofit service organizations; (2) to prepare the student for employment that will lead to positions of managerial responsibility; and (3) to make education in general management available to students pursuing technical, educational, and professional careers. The Production/Operations Management emphasis provides instruction in quantitative analysis, material handling, quality standards, and manufacturing resource planning. Core Course Requirements for Business Students PLUS Prod/Oper Management Emphasis (21 HRS) Directed Electives (3 HRS) Optional Non-CBA minor (minimum of 18 HRS) Electives SELECT ANY COURSES NECESSARY TO FULFILL THE MINIMUM NUMBER OF HOURS NEEDED TO GRADUTAE. NON-BUSINESS COURSES RECOMMENDED.
|
|