Farmers Market

Every Monday from 3-6pm, starting April 6, 2015, the Office of Sustainability hosts a Farmers Market at Shoemaker Square on the Southern Miss campus.  Fresh produce from local farmers is available, as well as baked and canned goods, flowers, locally-made crafts, and other food products.  If you are interested in becoming a vendor at the Southern Miss Farmers Market, please fill out the form below. There is no cost to be a vendor at our market.

Southern Miss Farmers Market Application 

Southern Miss Farmers Market Rules and Regulations


Arthur Eaton - hydroponic tomatoes, blueberries, mayhaws, muscadines, honey

Fulmer Farmstead - seasonal vegetables, fresh wheat and white bread, eggs, granola, cookies, muffins, and cinnamon buns

Dawn to Dusk Farm - seasonal fruit and vegetables, hand-made yard signs (USM signs available!)

Frankey Bryant - seasonal fruit and vegetables

Tallahala Creek Farms - seasonal fruit and vegetables

Steve West - shiitake mushrooms and hand-ground horseradish

Field's Flowers - bedding flowers, herbs, tomato plants, and hanging baskets

Craig Clark - local honey

Aunt Polly's Blueberry Lemonade - fresh blueberry lemonade and blueberries when in season

Kassy Freeman - fresh kettle corn and pork skins

Alice Johnson - paraben-free handmade soaps, lotions, lip balm, and other body care products.

Renee Timmons - recycled glass art

Nathan Sanford - homemade salsa

Debbie's Jellies - homemade jams and jellies

Jennifer Howse - plants, soy candles, terrariums, baked goods, crafts, dog treats